Arnica Montana:
Matthew Wood, a master herbalist, wrote the essence portrait of Arnica, and his excellent Book of Herbal Wisdom
is also the source of several of the descriptions below. He notes that the herb arnica and its homeopathic equivalent is a time-honored
healer of sprains, strains, and other after-effects of accidents and surgeries.
Chicory:
(photo at left) Levy notes that the root of this plant is still used as a coffee substitute and that the leaves
are eaten in salad. Traditional herbal lore recommends it as a tonic and nervine,
meaning it nourishes the nervous system. He says it helps with liver disorders and tones up the digestion. (pp. 47-8)
Dill:
The herb dill's major use is as a digestive aid, but Levy recommends it for colicky children and for relieving gas.
She also notes that it is rich in minerals and improves the hair and fingernails. (pp.58-60)
Foxglove: (photo in final panel) In the form of digitalis, this plant has
long been known as a potent stimulant for the heart. Beyerl notes that in addition to the
heart muscle, it affects all the muscles in the body and thus can have a dramatic effect on the circulatory system. It stimulates kidney
function and acts as a powerful diuretic. Parts of the plant are poisonous, though the essence made from its flowers
are not.
Goldenrod: (photo at right) Wood devotes a chapter to goldenrod, which was widely used in medieval times
as a healer of wounds and for its capacity to stop bleeding, being especially helpful for ulcers and menstrual bleeding.
It has a long history as a kidney tonic. Known by its botanical name, solidago, this is also a time-honored homeopathic remedy.
(more below...keep reading....)